RRC Medium Temperature Solutions
Our RRC Medium Temperature Solutions provide a range of refrigeration cabinets that include: Medium Hi-Backs which serve as dual-sided display islands. High Backs for pre-packaged meat, dairy, other grocery items as well as for in bottle stores. High Back & Single Glass Doors bring additional versatility catering to pre-packed meat and dairy.
Medium Hi-Backs
These cabinets service the same product types as upright chillers, but are often used as dual sided display islands in the center of the store where the design would not suite full height cabinets.
These cabinets service the same product types as upright chillers, but are often used as dual sided display islands in the center of the store where the design would not suite full height cabinets.
Demre 13
Temperature Class & Rating
Dairy | Meat | Produce |
M2 = -1/+7°C | M1 = -1/+3°C | H1 = -1/+10°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 1255mm |
Exterior Width | 890mm |
Shelf Depth | 350/450/593mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
Demre 15
Temperature Class & Rating
Dairy | Meat | Produce |
M2 = -1/+7°C | M1 = -1/+3°C | H1 = -1/+10°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 1555mm |
Exterior Width | 890mm |
Shelf Depth | 350/450/593mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
High Backs
These cases are prominently used for pre-packed meat, dairy and fresh produce, but are also extensively utilised in bottle stores for loose selling chilled beverages.
These cases are prominently used for pre-packed meat, dairy and fresh produce, but are also extensively utilised in bottle stores for loose selling chilled beverages.
Doruk 20
Temperature Class & Rating
Beverage | Cake | Produce |
M2=-1/+7°C | H1=-1/+10°C | H1=-1/+10°C |
Meat | Dairy | |
M1=-1/+5°C | M2=-1/+7°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 2200mm |
Exterior Depth | 1100mm |
Shelf Depth | 500mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
Doruk 22
Temperature Class & Rating
Dairy | Meat | Produce |
M2 = -1/+7°C | M1 = -1/+5°C | H1 = -1/+10°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 2200mm |
Exterior Depth | 1100mm |
Shelf Depth | 500mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
High Back & Single Glass Doors
These cases are prominently used for pre-packed meat and dairy.
These cases are prominently used for pre-packed meat and dairy.
Alinda 20
Temperature Class & Rating
Dairy | Meat |
M2 = -1/+7°C | M1 = -1/+5°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 2050mm |
Exterior Depth | 1100mm |
Shelf Depth | 500mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
Alinda 22
Temperature Class & Rating
Dairy | Meat |
M2 = -1/+7°C | M1 = -1/+5°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 2200mm |
Exterior Depth | 1100mm |
Shelf Depth | 500mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
High Back & Double Glass Doors
These cases are prominently used for pre-packed meat and dairy.
These cases are prominently used for pre-packed meat and dairy.
Karya 20
Temperature Class & Rating
Dairy | Meat |
M2 = -1/+7°C | M1 = -1/+5°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 2050mm |
Exterior Depth | 1100mm |
Shelf Depth | 500mm |
Working Plate | 335mm |
Patch End Thickness | 40mm |
Serve Overs
These cases are utilised for the sale of loose selling fresh meat, dairy products, salad and confectionary items.
These cases are utilised for the sale of loose selling fresh meat, dairy products, salad and confectionary items.
Sardis 2
Temperature Class & Rating
Cake | Deli | Meat |
H1 = -1/+10°C | M2 = -1/+7°C | M1 = -1/+5°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 1250mm |
Exterior Depth | 1186mm |
Base Height | 610mm |
Patch End Thickness | 40mm |
Simena 2
Temperature Class & Rating
Cake | Deli | Meat |
H1 = -1/+10°C | M2 = -1/+7°C | M1 = -1/+5°C |
EN ISO 23953-2
Climate Class 3 25°C – 60% RH (Store Conditions)
Dimensions
Exterior Height | 1285mm |
Exterior Depth | 1222mm |
Base Height | 593mm |
Patch End Thickness | 40mm |
Johannesburg
Location: 6 Loper Avenue, Spartan,
Kempton Park 1619
Call: 011 674 1237
Email: [email protected]